Nutrition Psychiatry offers knowledge and skill up gradation among students/healthcare professionals as dietitians/doctors. IGMPI is offering an opportunity to become a Psychiatry Nutritionist for those who understand that people are more conscious and concerned about their mental health and nutrition, so they look for the Psychological Nutrition Expert or Personal Nutritionist who has Diploma to reassure that they are trained and qualified in the Nutrition Psychiatry Field. This professional typically works in: Mental health centers, clinics, and academies. A Psychiatry Nutrition Specialist helps clients (i.e mental ill patients) to develop their fitness routine for a healthy mind and body.
The objective of this programme is to recognize nutrition and health in adopting that right amount of nutrients to be provided in individual life. Food and Nutrition is an emerging field of healthcare and Nutrition industry. It is a whole new area that understands the need for good food habits and imparts guidance to develop a healthy mind. These professionals would design dietary treatments not only for psychological diseased individuals but also work on some health drives for those who love to lead a hale and hearty lifestyle. On completion of this programme, students will be able to explain how to improve nutrition and health status of a person, learning about the dietary guidelines, diet plans, its nutritive value and effects on the body, purely in a scientific way.
Module 1: Introduction to Human Biology and Body Functions.
Module 2: Nutrients (Role and Significance)
Module 3: Understanding Nutrition (Basic diets for normal conditions/RDA)
Module 4: Advanced Nutrition
Module 5: Introduction to Clinical Nutrition
Module 6: Introduction to Nutrition Psychiatry
Module 7: Classification and Diagnosis of Mental Disorder
Module 8: Macronutrients and Mental Health
Module 9: Micronutrients and Mental Health
Module 10: Gut Brain Connection
Module 11: Treatment Modalities
Module 12: Special Diet Planning for Mental illness and Disease
Module 13: Dietary Guidelines and its Management for Healthy Brain
Module 14: Obesity and Mental Illness
Module 15: Nutrition and Child Psychiatry
Module 16: Lifestyle Management in Mental Disorders
Module 17: Case Studies
Any Graduate in Nutrition/ Clinical Nutrition/ Sports Nutrition/ Ayurvedic Nutrition/ Psychology /Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHS/ BUMS/ BAMS or any other discipline. Diploma holders are eligible for our Executive Diploma, Industry Certificate, and Certificate Programmes.
Minimum time in which a student can complete this diploma programme is six months while a maximum of one year is allowed to complete the programme.
The registration dates for this programme run by the Institute are updated timely on the webpage. Effective online learning tools incorporated into the design of the webpage make the programme lectures, online live classes and study material easily accessible. This gives a huge window of self-regulated and self-paced performance to the participants.
A comprehensive study material for all the modules in hard copies ensures the needs of the audience. The accompanying training material is appropriately aligned with the current Industry’s expectations.
IGMPI follows a credit system based on all-learning activities involved in studying for all PG Diploma, Executive Diploma and Certificate Programmes. Each of your modules is equal to 4 credits. To successfully complete the programme, you will have to earn all the credits assigned to your programme.
All the participants are obliged to timely submit completed assessment assignments (during the programme, usually after every module) and appear for an online exam at the end of the programme. After successful completion, the participants will be awarded a Executive Diploma in Nutrition Psychiatry by Centre for Nutrition and Dietetics Studies, IGMPI. For all the above-mentioned modules, elaborate programme material, self-assessment assignments and project work details would be provided by the Institute from time to time. Details get updated on the webpage as well.
The Institute has partnered with many organizations for providing placement assistance to its participants. The robust placement cell comprises senior level Human Resources professionals and Talent Acquisition experts which maintains close links with business and industry. We are engaged in promoting the employability of our participants by maintaining good rapport and relation with HR cell and recruiting managers of leading Healthcare and Nutrition Companies and Hospitals across the globe. The efforts of our placement cell also include helping with professional resume writing, interview skills & conducting mock interviews etc.
In recent months the Institute has witnessed more and more participation from professionals working with global Food and Nutrition companies like Goqii, Healthifyme, Cure fit, Psychiatry Hospitals, Path, Fitter fly and various Mental illness Centre and NGO’s.
Centre for Nutrition and Dietetics Studies (CNDS), IGMPI’s online programme is a professional programme targeted to cater the health industry needs trained health professionals. The information, guidance, practical training and off programme completion certificate will provide the participant with not one but many opportunities in the industry. This would come true in the form of job roles and positions like that of Psychiatry Nutritionist, Psychology Nutrition Counselor for Health and Psychiatry related Academy, Psychology Expert Dietitian among Non-Governmental Organizations, Health and Mental Illness Curing Nutritionist in community Mental Health Nutrition related programmes run under government organizations, consultant for different academies, private healthcare centers, hospitals, academia and many more.
Placement testimonials: Our alumni are working with Fortune 500 and global Pharmaceutical, Food and healthcare giants like